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Sunday, January 27, 2019

Grilled mushroom hamburger

Grilled mushroom hamburger

This grilled mushroom hamburger recipe is great! Rich in fiber, vitamin B and potassium, the fungus doubles its taste in this recipe! When you are vegetarian, you don't have to be deprived of hamburgers. Marinated mushrooms turn into a great hamburger. There are caramelized onions and cheese. This hamburger made from mushrooms is prepared with various ingredients. You'll be amazed at how delicious the mushrooms are instead of hamburger patties prepared with veal!

Materials

  • 2 tablespoons coconut oil,
  • 1 tablespoon balsamic vinegar,
  • 1 clove garlic, minced,
  • 8-10 mushrooms,
  • 4 slices of cheddar cheese or hamburger cheese,
  • 1 big size tomato, sliced,
  • 1 medium onion, chopped,
  • 1/2 teaspoon sea salt,
  • 1/4 teaspoon black pepper,
  • 4 pieces of hamburger bread (optional)

How to;


Pre-heat the grill. Then in a bowl; Mix coconut oil, balsamic vinegar, garlic, sea salt and pepper. Then cover the mushrooms with the mixture.

Then, put the mushrooms on the grill and cook on both sides for 4 minutes. Then put the hamburger breads on the grill and heat for 3 minutes.

While he is warming, turn the chopped onions in the pan and caramelize the onions. When the hamburger breads are hot, place curls on them and pick up the mushrooms. Add the caramelized onions, tomato slices and cheese. You can optionally take home-made ketchup.

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